Mardi Gras
I've been eating too much sugar recently, so I think it's a good time for a return to no-high-fructose-corn-syrup Lent. Today, for Mardi Gras, I will have the last rum and cokes I will have for a while.
I will have to learn how to perfect that daquiri.
I will have to learn how to perfect that daquiri.
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gasp